Mrs. Anderson's 9" Square Cake Pan

Description

• Mrs. Anderson’s 9-Inch Silicone Cake Pan is perfect for baking cake and quick bread recipes, loaf cake, bread recipes, and meatloaf.
• Made from 100-percent European-grade silicone, Mrs. Anderson’s specialty bakeware offers the same quick food release and easy cleanup as FDA-approved silicone but is even more flexible and durable to maintain its original shape and non-stick qualities through more uses.
• Designed with ample support to stand on its own, yet flexible enough to unmold foods with a gentle twist.
• Ther non-stick property is maintained through more uses than other cake molds in an even wider range of temperatures, from -40-degrees to 500-degrees Fahrenheit, for an amazing baking experience every time.
• Mrs. Anderson’s Silicone Cake Pan is easy to use. Simply place it on a cookie sheet, pour in cake batter, and bake according to recipe.
• Safe to use from freezer to oven, microwave and dishwasher.
• BPA free. Dishwasher safe for easy cleanup.